Barbecues & Grilling: What's Hot Now: Grilled Prime Rib

Barbecues & Grilling: What's Hot Now These articles that had the largest increase in popularity over the last week

Grilled Prime Rib Jul 19th 2011, 10:01 What can I say? It's prime rib and that means it's delicious. You can top of this dish with a nice blue cheese or horseradish sauce. Prep Time: 15 minutes Cook Time: 2 hours Total Time: 2 hours, 15 minutes Yield: Serves 8 to 10 Ingredients: 1 5-pound standing prime rib roast 1/4 cup fresh rosemary leaves, lightly packed 1/4 cup fresh basil leaves, lightly packed 6 cloves garlic, minced 3 tablespoons olive oil 3 tablespoons Dijon mustard 2 teaspoons salt 2 teaspoons black pepper, ground Preparation: Take out rib roast, trim fat, and allow to stand at room temperature 45 minutes before grilling. Preheat grill. Combine garlic, basil, salt, rosemary, and pepper in a food processor and finely mince. Add olive oil and mustard to mixture. Thoroughly coat prime rib roast with mixture and transfer to grill. Cook over indirect medium heat for 2 hours. Once roast is cooked, remove from grill and let stand for 20 minutes before carving.

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