Barbecues & Grilling: What's Hot Now: Alabama White Barbecue Sauce

Barbecues & Grilling: What's Hot Now These articles that had the largest increase in popularity over the last week Alabama White Barbecue Sauce 15 Jul 2011, 11:01 am This traditional Alabama Barbecue Sauce uses Mayonnaise as its base rather than tomato sauce, vinegar, or any of the other traditional barbecue sauce bases. Like many barbecue sauces you want to apply this only at the very end of your grilling or smoking. It will breakdown and separate if it is heated too long. Use this sauce on chicken and turkey. It is also good on pork. Alabama White Barbecue Sauce has a tangy flavor that is a great addition to grilled foods. Prep Time: 20 minutes Total Time: 20 minutes Yield: Makes about 3 1/2 cups Ingredients: 2 cups mayonnaise 1 cup apple cider vinegar 2 tablespoon lemon juice 3 tablespoons black pepper 1 teaspoon salt 1/2 teaspoon cayenne Preparation: Mix ingredients together and refrigerate for at least 8 hours before using. Brush lightly over chicken, turkey or pork during the last few minutes of grilling. This barbecue sauce is also great as a dipping sauce so set some aside before you start grilling to serve on the table. You are receiving this email because you subscribed to this feed at blogtrottr.com. If you no longer wish to receive these emails, you can unsubscribe from this feed.