Tequila Carne Asada Marinade

Whether you are making Carne Asada or not, this is a great marinade for most meats, especially beef. The acid from the citrus juices will tenderize the toughest cuts of meat and the tequila will give it a very unique flavor.

Prep Time: 10?minutes

Total Time: 10?minutes

Yield: Makes about 2 1/2 cups


  • 1/2 cup tequila
  • 1/4 cup lime juice
  • 1/4 cup lemon juice
  • 1/4 cup orange juice
  • 4 cloves garlic crushed
  • 1 medium onion chopped
  • 1 teaspoon black pepper


Combine all ingredients and mix thoroughly. Marinate meats for 4 to 6 hours in a zip-top bag in the refrigerator. If you make the marinade a day in advance and let it sit in the refrigerator until you are ready to marinate the flavors will have more time to combine.

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