Garlic Dill Prime Rib

Garlic Dill Prime Rib Recipe.  Michael Westhoff/Getty Images

If you love garlic, then here is a prime rib recipe for you to try. Get the garlic, herbs, and olive oil mixed into an even paste to release the flavors.

See Also

Citrus Prime Rib

Jerked Prime Rib

Dijon Rib Roast

Ingredients

• 1 8-pound/3.6 kg prime rib roast
• 3-5 cloves garlic, minced
• 2 tablespoons/30 mL chopped fresh thyme
• 2 tablespoons/30 mL coriander seeds, lightly crushed
• 2 tablespoons/30 mL olive oil
• 1 tablespoon/15 mL dill seeds
• 2 teaspoons/10 mL sea salt
• 1 teaspoon/5 mL black pepper

• Prep Time: 20 minutes
• Cook Time: 120 minutes

• Total Time: 140 minutes
• Yield: Serves 10 to 12

Preparation

Using a coffee grinder or mortar and pestle, come all herbs, salt, pepper, garlic, and olive oil. The mixture should resemble a paste. Slather seasonings onto rib roast. Allow roast to sit for 20 minutes with seasonings on. Meanwhile, preheat grill for medium-high heat. Place roast onto grill rack, close lid, and allow to cook for 2 to 2 1/2 hours, or until internal temperatures reach 140-145 degrees F.

(60 -63 degrees C.). Be sure to use a drip pan. Remove from heat, let sit for 15 minutes, and slice.